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For those who enjoy the spicy yet slightly sweet flavor of crushed garlic, this is the oil for you. Plump fresh garlic cloves are pressed with newly ripened California olives to craft the perfect flavor fusion of garlic and delicate olive oil. Garlic Extra Virgin Olive Oil is delicious for bread dipping, and creates mouth-watering sandwich spreads and spicy marinades.
Delightfully spicy for everyday cooking use when you want a quick burst of flavor. No more burning the garlic! Use as a garlic clove substitute. Use it for sautéing, wonderful on pizza dough or drizzle on meats before grilling. It’s a favorite for garlic bread and bruschetta; A true garlic lover’s delight.